Couvant Carnival Drag Brunch

Friday, February 13 | 11am to 2pm

Kick off Mardi Gras weekend with Couvant Carnival, a Friday drag brunch celebrating New Orleans’ most iconic season with festive cocktails and live performances by two sensational queens from Trixie Minx Productions.

This three-course brunch pairs bold flavors with playful flair, offering a selection of indulgent starters, show-stopping entrées, and decadent desserts. Whether you’re a parade chaser or simply here for the festivities, Couvant Carnival promises unforgettable performances, fabulous flavors, and plenty of celebratory vibes.

$50 per person

FIRST (choice of)

• Magazine Muffuletta | Olive Salad, Sliced Cured Meats, Provolone, Sesame Roll
• Fête French Toast | Banana Cream Stuffed French Toast, Bananas Foster Sauce
• Carnival Chopped Salad | Mixed Greens, Tomato, Bacon, Red Onion, Boiled Eggs, Radish, Avocado Dressing

SECOND (choice of)

• Krewe of Queens’ Delight | Jumbo Shrimp, Grilled Onions, Tasso Cream, Stone-Ground Yellow Grits
• Gaufres Avec Lagniappe | Traditional Waffles, Creole Cream Cheese, Praline Sauce
• Catch En Pistolette | Fried Oyster & Shrimp Po’ Boy, Remoulade, House-Cut Fries

THIRD (choice of)

• Café Beignets | Beignet Trio, Sprinkles
• Coronation Crème Brûlée | Wedding Cake Custard, Caramelized Sugar Crust

+BOTTOMLESS MIMOSAS, BRUNCH PUNCH OR SANGRIA $28