Nightmare on Magazine Street

Saturday, October 26 | 11am – 2pm

Get ready for a frightfully fabulous time at Couvant’s Halloween drag brunch! Our special guests—a fierce trio of queens from Trixie Minx Productions—will slay the stage with spellbinding performances that are guaranteed to be frightfully fun.

Wicked performances, spooky chic vibes and a three-course brunch you won’t forget—reserve your spot now, before it’s too late.

$50 per person

FIRST (choice of)
Smoked Salmon Tartine | Blood Orange, Avocado, Pickled Shallots
Stuffed French Toast Sticks | Cream Cheese, Strawberries, Whipped Cream
Duck & Brie Spring Rolls | Duck Confit, Triple Cream Brie, Pepper Jelly Aioli

SECOND (choice of)
Pork Belly and Grits | Braised Pork Belly, Candied Apple, Stone Ground Grits
Pumpkin Pancakes | Candied Bacon, Pumpkin Seeds, Maple Syrup
Crab Cakes Benedict | Blue Crab, Tomato Fondue, Hollandaise

THIRD
Candy Corn Crème Brûlée | Corn-Infused Cream, Berries

+BOTTOMLESS MIMOSAS $28

COCKTAILS $15
Poison Apple | Applejack, Lemon Juice, Cinnamon Syrup, Fireball
Witch’s Brew | Tanqueray Gin, Curaçao, Thyme Syrup, Club Soda
BeetleJUICE | Light & Dark Rum, Apricot Brandy, Pineapple
Nightmare on Magazine Street | Mezcal, Grapefruit, Egg White, Cayenne